Drawing on a woman

Runway Rebels: Fashion Meets Protests

Fashion is one of the most influential industries in the world. It can affect societal, political, and economic landscapes—it is a form of disruption and a catalyst for change. In the world’s current society, it’s no surprise to see more protests taking to the runways and red carpets. One example of a red-carpetprotest was Natalie…

Animal Crossing Game

Companies that are thriving during COVID-19

Money-making behind the screens by Daniella Pettenon COVID-19 has brought stress to individuals and businesses across the world. However, there are a handful of companies that are thriving from the dramatic shift in consumer demand—Nintendo, Electronic Arts, Pornhub, Netflix, and DoorDash, to name a few. For years, parents have been pushing their children to go…

Breakfast Lunch Dinner

Review: Breakfast, Lunch & Dinner

  Attention food, culture and comedy lovers! Chef and restaurateur David Chang is back with another tantalizing Netflix original series—Breakfast, Lunch & Dinner. Fans of Chang know of his first Netflix creation—Ugly Delicious, which celebrates mouth-watering dishes in all their hideous glory. This new follow-up bears some resemblance; however, the focus of each episode is…

Palermo Pizzeria

Review: Palermo Cucina

I was excited to try out this new spot in North Vancouver. The restaurant sits on Central Lonsdale, across from a Browns Socialhouse. Upon entering the cozy and inviting space with its warm colours, stylish wooden bar top and beautiful brick oven, I was impressed. Unfortunately, my experience at Palermo Cucina went gradually downhill from…

Ice lake

Photo Feature: Julia Verea

Julia Verea is a 24-year-old photographer, screenwriter, social media manager, and marketing student at BCIT. Throughout her life, she has found an escape in creating music, poetry, songs, stories, and, as of late, photography. In her spare time, she enjoys going on small hikes with friends to find new landscapes to photograph, making music, and…

Red paste food

Recipe: Baba Ghanoush

I make Baba Ghanoush in a small food processor, but it will work fine in any blender. It’s good smooth or a bit chunky, so blitz to your preference. If you want this a bit spicy, which I recommend, add the cayenne pepper otherwise omit this. This is perfect with crackers or flatbread and will…