SPENCER POLLOCK — ELECTED CHAIR SCHOOL OF COMPUTING AND ACADEMIC STUDIES
The newly elected student executives will serve a term from June 1st, 2017 – May 31st, 2018.
MOSHTAGH MOHAMMADI — ELECTED CHAIR SCHOOL OF TRANSPORTATION, CONSTRUCTION and the ENVIRONMENT
The newly elected student executives will serve a term from June 1st, 2017 – May 31st, 2018.
MARK MALCZEWSKI — FOR CHAIR OF AEROSPACE TECHNOLOGY CAMPUS
The newly elected student executives will serve a term from June 1st, 2017 – May 31st, 2018.
Celine Shen: Great Canadian Sales Competitor
Celine Shen was speechless as she found out she was going to the Final Round of the #greatsalescomp 2017! https://t.co/BTjC3tQyDC — The GCSC 2017 (@greatsalescomp) March 2, 2017 Celine Shen, a first year marketing management student at BCIT, was one of the finalists for the Great Canadian Sales Competition (GCSC), one of the country’s…
InstaFoods: Cartem’s Donuterie
If you know me, you’ll know that I love donuts and Cartem’s donuts are my fave (hint hint). Cartem’s donuts are natural, fresh, sensitive and local. More importantly, every teeth-sinking bite is bliss. Cartem’s Donuterie is set up downtown (just a five minute walk from BCIT’s downtown campus!), in Mount Pleasant, and in Kitsilano. Every…
InstaFoods: Broadway Station Sushi’s Ramen
Stuffy nose, lack of taste and smell, and no desire to leave the home. This is where I found myself on the weekend due to a spring cold going around. In need of some warm, sinus-opening comfort food, I stepped out into the Commercial Drive area in search of ramen. Ramen is the new phở . I…
InstaFoods: Pokerrito’s Sushi Salad Bowl
In need of a healthy break from [insert fast food of choice here]? I would suggest a poké bowl from Pokérrito near BCIT’s downtown campus. Poké bowls are a Hawaiian fusion food that became a thing in 2016 so I’m a little late to the game in praising them. I don’t know why it took…
InstaFoods: On Yogurt’s Ice Fried Yogurt
Have you ever imagined eating ice cream out of a giant waffle cone shaped like a fish? Or having your ice cream “fried” and served in little rolls? Neither have I, however, this is what On Yogurt is doing and it’s amazing. On Yogurt is Vancouver’s first “ice fried” ice cream, frozen yogurt, and gelato…
Dairakudakan- VIDF Review
Gothic Japanese performers. Spirits mourned in blood petals. Chained humanity forever in self-destruction. High brow art I’d been excitedly anticipating, especially with its revered reviews and standing ovations. But on the night of the performance, I found myself deeply disappointed. Amidst the crowd of older Caucasian art connoisseurs, I was probably one of the only…
Kill The Lights- VIDF Review
Kill The Lights, the urban Vancouver-based dance company, showed off their moves, style, and attitude at the International Dance Festival. The group of some fifty dancers thrashed out at Gastown’s Woodward auditorium with locals crowding around. While the dancers were not coordinated throughout the entire performance, the energy they radiated compensated for such. KTL’s style…
Celebrating Women Together
With wrinkled hands, my grandma would grasp my tiny fists as we crossed the street to my elementary school. Every morning she made sure to get me there on time. Even when dementia plagued at her, she could never forget those instances. Lying at her hospital bed, I watched her wrinkled hands bruise from needle…
Vancouver International Dance Festival
Dance means so many things to so many people. Romance, hatred, desire –the interpretation of such an intimate nature of our skin and bones can range from ballet’s grace, to hip hop’s jaggedness. Watching such captivating metaphors designed through various musical tunes exposes the audience to a breath-taking nakedness. And lucky for us, March is…