Brain Food: Matcha Chia Pudding

Lifestyle

Matcha Chia Coconut Pudding Try Max Huang’s favourite satisfying and superfood packed chia pudding that is decadent enough for dessert, but easy enough for a snack! Easy to make, stores well in the fridge and is perfect for an in-between class pick-me-up. Top with toasted coconut, walnuts and granola for extra crunch.  [siteorigin_widget class=”SiteOrigin_Widget_Image_Widget”][/siteorigin_widget] [siteorigin_widget class=”SiteOrigin_Widget_Image_Widget”][/siteorigin_widget] Brain Food: Matcha…

Photo Feature: Max Huang

People

[siteorigin_widget class=”SiteOrigin_Widget_Slider_Widget”][/siteorigin_widget] BCIT student (and chef, entrepreneur, graphic designer, marketer and macaron king), Max Huang, was travelling through Malaysia during the summer before school started again. He shared with us some beautiful street, landscape and food photos he took during his time in Southeast Asia.  Follow Max Huang on Instagram @itsmaxhuang for more food photography,…